News

Left to right are Tony, Andrew, Andy and David and here's an insight into what makes them tick.. Tony is the elder statesman of the brew team and has been with the brewery since 2004. When he’s not brewing or maintaining the high quality of our ales, he can be found cycling or bird-watching in the beautiful Yorkshire Wolds. Unsurprisingly, given his cycling prowess, his favourite beer is Hello Velo. Andrew is also a keen cyclist and loves a good curry with overly cheesed garlic naan – preferably whilst watching Wheeler Dealers or Seinfeld! His favourite beer is full flavoured Scarborough Fair...

The third of our limited edition Constellation Series beers goes on sale in selected pubs throughout Yorkshire this month. Ursa Minor, 4.0% ABV, is inspired by American brewing traditions and is brewed using two of the USA’s most popular hops, Cascade and Centennial with Pale Ale, Crystal 150 and Wheat Malts. Brewery Manager, Alex Balchin said it’s an interesting beer with a bitterness that accompanies floral aromas. “American beers, known for their hoppy flavours, have inspired our newest beer and we’re looking forward to hearing what people think about it. “The Cascade hops produce floral and citrus tones whilst the...

Listen out to Yorkshire Coast Radio, or follow the link, for your chance to win a fabulous His and Hers hamper as we celebrate Muddy Souls Events' fifth anniversary of creating amazing experiences, whether it's for weddings, parties, music festivals or corporate events. Good luck! On the subject of Valentine's gifts, if you have a Wold Top lover in your life, perhaps he or she would like to become a member of our exclusive Big Sky Beer Club? Membership costs £55 for the first year and includes 10% discount in our shop and online A branded polo shirt and glass Access...

We're please to report that we have retained our Safe and Local Supplier Approval (SALSA) food safety assurance certification following a recent audit. The SALSA standards are written by food safety experts and incorporate the legal requirements that producers must meet and best practice for professional food buyers. In order to gain SALSA, we have to demonstrate our ability to produce safe and legal food and to continually comply to SALSA standards. Of the accreditation, Office Manager Jason Lukehurst, pictured above, said: “We’re very pleased to have passed the audit. Having Salsa’s independent industry expert officially accredit our quality and consistency throughout the production and bottling...

The National Garden Scheme is the most significant charitable funder of nursing charities in the country, donating over £50 million since its inception in 1927. We are very proud to have supported the scheme by opening the gardens at Hunmanby Grange for 25 years.  Read more about this and our other news by following the link to our latest newsletter.