News

We're excited to share the news that Sam and Jo will be taking a selection of our award-winning beers for a talk and tasting evening at Wilson’s Food Hall in Seamer on 1st of March. Sam said: “We’re looking forward to our first visit to Wilson’s Food Hall which is a fantastic place to meet up with friends and to buy local, artisan food and drink. “Guests will have the opportunity to taste six beers that are brewed using barley that is grown on the Wold Top farm just 15 miles away from Seamer and to learn more about the...

Thanks to local MP Charlie Dewhirst for this opportunity and for sharing his press release and image: Charlie Dewhirst, Member of Parliament for Bridlington & The Wolds, secured a spot for local favourite Wold Top Brewery’s beer in the House of Commons bar this month. Each month, Strangers’ Bar showcases a guest ale recommended by an MP, and in January, Members of Parliament, staff, and their guests will enjoy an award-winning brew from Wold Top, a family-run brewery in Wold Newton. Wold Top Brewery, run by Alex and Kate Balchin, is known for its dedication to crafting fantastic beer using...

Can’t quite believe we’re in 2025 already but there you go! We hope you’ve all had a wonderfully chilled and festive Christmas time and have lots of great things planned for the coming year.  We’re raring to go here, with 12 new monthly specials and lots of other exciting plans in the pipeline.  Our limited edition beers for this year are a bit of a blast from the past and you may well recognise some of them from previous years. We wanted to revisit some of these and bring them back to the brewhouse as they were such great beers...

We're excited to share the news that we have brewed a new beer to encourage people to support independent breweries and pubs this month. The brewers have developed a fruity St. Clements ale to support ‘Tryanuary’.  Tryanuary is an initiative that was started in 2015 by a group of volunteers to support and promote the beer industry, especially small and independent beer businesses, throughout one of the hardest months of the year financially Brewery director, Kate Balchin said: “Tryanuary supports and promotes the beer industry, especially small independent beer businesses, and the aim of the initiative is to encourage people...

It’s officially December so we’re going to talk about…...Beer! (and the food you should be eating with it over the Christmas period!)Here at Wold Top, we are all about the beer (obviously!), but we also love to use our beer for cooking and pairing with food, so here are our ideas to help you have a ‘beerific’ Christmas Dinner! Canapés & Starters:Smoked salmon on some fresh bread or a blini with a squeeze of lemon and a dash of pepper, accompanied by a nice cold glass of Wold Gold or Landmark Lager is the perfect amuse bouche after a morning...